[BBE 25/08/24] Black gram in a rich sauce, Delhi dal makhani Indian dish ready to eat. A traditional slow cooked rich curry with black gram and red kidney beans.
Sold in pack of 280g

[BBE 28/02/25] Dum aloo, baby potatoes simmered in spicy tomato gravy. Ready to eat Indian dum aloo vegetarian dish.
Sold in pack of 280g

Indian mint chutney, classic mint sauce through natural yoghurt and add grated cucumber for a perfect raita - a cooling Indian curry accompaniment.
Sold in pot of 250g

[BBE 31/01/25] Carrot pickles or Achars, a kind of medium sauce, to associate with Indian starters and dishes. Salted condiment based on carrot in olive oil, medium spicy.
Sold in pot of 300g