Pickle carrot achars medium spicy 0.3kg
  • Pickle carrot achars medium spicy 0.3kg
On sale! -20%

Pickle carrot achars medium spicy 0.3kg

€3.03 Save 20%
€3.79
Tax included
X699

[BBE 31/01/25] Carrot pickles or Achars, a kind of medium sauce, to associate with Indian starters and dishes. Salted condiment based on carrot in olive oil, medium spicy.
Sold in pot of 300g

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Data sheet

Composition
Carrot, red chilli, olive oil, salt, mustard seeds, acetic acid, asafoetida (wheat), fenugreek, coriander, cumin
Conservation
Store in a cool dry place
Weight
0.57kg
Origin
INDIA
Stock
in France
Caution
100% vegetarian. May contain traces of nuts, sesame seeds, mustard, milk, wheat and soya

In Indian cuisine, pickles are used extensively. They are called Achaar in India. Achaars are made from various vegetables and / or fruits and the most popular ones is with mango, chilli, lemon, carrot. We add in the preparation of pickles, some spices, like fenugreek, black cumin, mustard, salt. We also add a little oil or vinegar and let it to marinate in the sun for several weeks. Once ready, they are covered with oil for better preservation. They are then stored in a closet.

 

How to use Pickles

They are one of three sauces served with starters in Indian restaurants (pickles hot sauce, mint or cilantro green sauce, red sauce with tamarind).
They can be eaten with Indian starters (samosa, pakora, bhaji) like in Indian restaurant as well as with dishes.

 

Why use Pickles

As the preparation of pickles is a bit long, with a ready made spice mix, no need to wait to taste them with good Indian recipes. Lime pickles are medium hot achaar.

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