Dal Makhani Masala spices blend
  • Dal Makhani Masala spices blend

Dal Makhani Masala spices blend 100g

€2.49
Tax included
R455

Indian spices blend, Dal Makhani Masala, to cook delicious Indian black lentils dishes (Urad whole).
Sold in packs of 100g

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Data sheet

Composition
coriander, chilli, salt, mango, onion, ginger, garlic, cloves, nutmeg, asafoetida, star anise, macis
Conservation
Store in a cool dry place
Weight
0.12kg
Origin
INDIA
Stock
in France

What is the Indian Makhani?


The term Makhani refers to a butter dish (Makkhan). The acidity of this red-colored tomato-based sauce is countered by the sweetness of the cream and the butter, and this mixture results in a creamy and voluptuous curry to which lentils, chicken or Paneer are added.
Even though the use of dairy products dates back to Mughal cuisine, Makhani dishes have become a reference in Punjab cuisine.

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